2017 K-Franchise Showcase Event during the TFBO Expo at BITEC during the period 13-16th of July.
Agro-Fisheries & Food Trade Corporation (aT) will bring 8 Korean Franchise Brands to this show in Thailand. The brands are interested in expanding their business to Thailand and would like to meet Thailand-based companies, entrepreneurs, and investors.
4. Mapo Grill
Date & Time: 13th to 16th of July, 2017 / 10 AM – 5 PM
Agenda: One-to-one business meeting (1 PM – 5 PM); each session can be 30 mins
Organized by Asiawide Franchise and Gnosis Company Limited
Please register to meet them before June 30th. in the following link.
BHC is currently ranked # 1 in the “100 Best Franchise Brands in Korea” and “# 1 in Brand Value for 7 consecutive years”. The rapid growth of BHC is based on the use of excellent materials that considers consumers’ health, continuous efforts to develop new products, and a thorough store operation management system. http://www.bhc.co.kr/
Pizzamaru is a leading patent holding master pizza franchise in Korea offering high quality, healthy and affordable pizza to customers throughout the nation. It has successfully removed price bubble in the pizza business industry through cost-effective advertising and unnecessary delivery costs with a patented pizza creation process called “Green tea well-being dough.” Its unique process and patented healthy pizza ingredients have enabled to become the leading franchise in Korea with 530 stores across the nation. http://eng.pizzamaru.co.kr/
As an authentic pork belly specialty shop, the grilled pork belly knows the meat properly through continuous research on meat, and makes quality pork belly.
Knowing properly, eating healthy is to eat authentic. If you eat a piece of meat, eat well, healthy, delicious!
4. Mapo Grill
My Dim Food is introducing you to the customers with its sincerity and simplicity of taste. We will show
you the name of ‘Mapo’ and ‘ Shinpapo Gull’ which offers
pork special areas such as seagulls, bamboo shoots, beef ribs and spice ribs .
It expanded to 430 stores in three years
SEORAE’s signature pork skirt meat, marinated with their secret Korean spices.
Skirt meat itself is rare part of pigs, where it’s said that only 200-250 grams of skirt meat can be obtained from a fully-grown individual pig.
SEORAE’s has always been a franchising company and has relied on its Owners to play a major role in the System’s success. SEORAE’s remains committed to franchising as a predominant way of doing business.
Listen as three SEORAE’s Owners share their perspective in these areas Training, Customer Satisfaction, Social Responsibility and Support.
DELICE is operating Delimanjoo, Walnut Cake, Taiyaki, and pancake machines and also running a franchise business to provide instant food manufacturing, sale, and small business start-up
Yoogane’s unique spicy sauce marinate with tender chicken meat, baby octopus squids, prawns and a variety of seafood. Charcoal Fire Chicken Galbi.
Now it opens in Thailand and looks for local Franchisees.
Korean style bar, Tudari is used to be one of the oldest franchise brand in Korea; and, Thailand operation is bigger operation than its Korean operation.